What’s on the menu for your Valentine this year? We’re going for this juicy cauliflower steak on silky, smokey Romesco sauce topped with tangy salsa verde. It’s light, vibrant and full of flavour! Good for you, good for the planet. …
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We haven’t grown them for quite a few years so we are delighted to let you know that our celeriac are back! Have you tried one? They’re a gorgeous winter root vegetable. Big and bulbous and full of flavour. Think …
This one-tray bake is one of our favourite date-night specials with a bottle of red wine. It’s no hassle at all to put together and tastes incredible! It’s always the simple, organic ingredients that are the stars of the show. …
Mushrooms are rich in the B vitamins: riboflavin, niacin, and pantothenic acid. The combination helps protect heart health. They are a major source of dietary fiber too, and really good for your gut health. Packed with flavour, organic mushrooms are a fantastic …
Cauliflower doesn’t just taste great, it’s also really good for you. It’s high in vitamins C and K, and is also a good source of folate, which supports cell growth and is essential during pregnancy. On top of that, it’s …
There is nothing more satisfying and healthy than a big plate of local, seasonal vegetables. This dish is so simple to put together, and it’s faff-free, all being baked on one tray. So perfect for a mid-week meal. The crunchy, …
Go green this Easter with some veggie meals and treats from our archives. Just click on the photos or the words in bold to be taken to the recipes. Happy cooking! Liz x To Start Try this steamed asparagus and …
We have been focusing on heart health this week and creating recipes specifically designed to boost the health of our hearts. Have a read of our blog here outlining the 5 foods to include in your diet to boost heart …
These days it is easier than ever to make plant based swaps. Here’s a quick summary of simple switches to help you on your Veganuary journey. We stock the best organic groceries in our vegan section to make it easy for you. …
Here’s some barbecued vegetable inspiration for you. But really, all you need is our delicious organic vegetables, a bit of olive oil and seasoning, smouldering charcoal and you’ll produce the tastiest BBQ. I also always have a few dips with …