Black Friday?

The biggest winners from Black Friday are the big corporations, it is certainly not the small independent high street shops who after the last two years are under excruciating pressure to survive and are the very ones who can least afford to offer discounts.

What are we doing for Black Friday? We will not be offering a black Friday discount. This is our business decision, it doesn’t sit right with us, we cannot justify doing homage to this greatest day of consumption, whilst our planet teeters on the edge of collapse. We are doing what we have been doing every other week of the year, working hard at delivering to you the very best sustainable healthiest food you can get anywhere.

We do offer reward points for ordering, we offer double reward points for setting up a regular order, these rewards can be used to get money off your next orders.

We reward you, our customers, with occasional discounts as a thank you or when we have extra produce on our farm. We thank you (and where you want to place a larger order) by offering you free delivery when you order over €100. But these are thoughtful rewards to you our customers for shopping with us. The principle is different.

What else are we be doing for Black Friday?

We are in the fields harvesting, we are supporting several other local IRISH organic businesses, such as Mossfield organic farm whose organic cheese and milk and yogurt is the best in the country. We are packing our produce in paper or biodegradable plant-based bags. We are filling our recyclable boxes with your orders, boxes we collect and reuse again and again. We are, with your help, standing up for a better type of consumption. After all we all need to eat, that consumption cannot be avoided. Can we eat and consume better, can we support biodiversity whilst also supporting our bodies and our health? We would say yes, yes we can. We will be delivering your boxes to your doors in our electric van on some of our routes.

We have seen yet again this year that our farm has struggled to be profitable in it’s own right. How is this possible? We have our own market and yet we can only afford to pay our farm a set amount and the end result is a loss. Primary food production is a precarious business, can we afford to discount to celebrate Black Friday? No, and really what’s to celebrate?

The pressure on small businesses to participate in this voracious celebration of consumption is immense. There is no judgment here, it is difficult enough to exist and survive as a small business and sometimes you must do what you have to do. Conscious consumption of ethical, fair and sustainable food is the cornerstone of our business.

Thank you for supporting us, have a great Green Friday.

Kenneth

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