Going Gluten Free?
It is Gluten Free day on the 13th of January. Check out our gluten free section here. Coeliac disease affects 1% of the population, however it is estimated that only around 30% of those people are diagnosed. There’s a big …
Easter Inspiration
Go green this Easter with some veggie meals and treats from our archives. Just click on the photos or the words in bold to be taken to the recipes. Happy cooking! Liz x To Start Try this steamed asparagus and …
Ukrainian Mushroom & Barley Broth
Here’s another Ukrainian recipe inspired by Olia Hercules. If you love mushrooms, you’ll love this broth. It packs a mighty umami punch and is dark and delicious. I serve is as it is for a lighter meal or for a …
Balance Broth
This soothing broth is what I make when we have a nasty cold going around. It’s a light, warm and comforting dinner any day of the week though. We call it ‘balance broth’ because it’s an attempt to perfectly balance …
Sweet & Sour Tofu & Cauliflower
It’s Chinese New Year today and we will be celebrating with this homemade sweet and sour dish, a favourite from the takeaway. Delicious sweet and sour sauce is usually packed full of sugar and food colouring, this version uses maple …
Creamy Celeriac Crumble
This savoury crumble is full of comforting winter vegetables and white beans. The creamy white sauce is made from seasoned oat milk thickened with a little cornflour. The oaty crumble is delicious and buttery (thanks to our new Naturli butter) …
Beetloaf
This is a really delicious and hearty veggie main for your festive feast, made with ingredients you probably already have in your kitchen. A great option if you need an alternative to a nut roast, this beetloaf is nut free, …
Squash & Spinach Lasagne
Lasagne is always a good idea for dinner. I always make two while I’m making one, it’s not much extra work and then there’s one in the freezer for a rainy day. This version is an autumn/winter favourite. Layers of …
Trick AND Treat Brownies
These deliciously dark, squidgy brownies are an absolute treat (and shhh! contain a few tricks too). Make these for the little monsters in your life and trick them into eating beetroot, sunflower seeds and black beans. Hahahahahaaaaaaa! *evil laugh* This …
Autumn Gnocchi
Gnocchi are easy to make but they do require a bit of time and a fair few steps. So save this recipe for when you have the time to really take your time and enjoy the process. These colourful autumn …